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| Meat Order Form |
Baton Rouge, La. – The Southern University
Livestock Show Office is currently accepting pre-orders for non-processed
choice meats from various livestock.
All proceeds from meat sales go directly
to participating youth as a reward for their hard work and financial
investment. The following meat choices and quantities are now available for
pre-order:
·
Whole
beef $2,000
·
Half
beef $1,000
·
Fourth
beef $500
·
Whole
pork $225
·
Whole
lamb $200
·
Whole
goat is $175
There
is a processing fee that is not included in the original cost of the meat. All
purchases must be paid by money order or check and made payable to the Southern
University Ag Center Livestock Show, prior to picking up the meat from the
slaughter house.
Those
who don’t pre-order their meat are invited to do so during the show’s ‘Special Junior
Auction Sale’ on Saturday, March 2 beginning at 9:30 a.m.
The
office will deliver the meat to either the Cutrer Slaughter House in Kentwood, 985.229.2478
or Rouchers in Plaquemine, 225.687.4258.
Southern
University employees can purchase their meat through payroll deduction. Donations
to the Greater Baton Rouge Food Bank are also welcome.
The 76th Annual State Livestock
& Poultry Show will be held February 28 – March 2, 2019 at the Maurice A.
Edmond Livestock Arena, 14600 Scenic Hwy, in Baton Rouge.
Southern University has held an annual Livestock
Show since 1943 and has continued the tradition of providing an opportunity for
the state’s youth to showcase their animals, gain entrepreneurship skills and
receive character and leadership training.
For more information on the SU Ag Center’s
Livestock Show, how to participate in the show or how to purchase meat; visit http://www.suagcenter.com/page/livestock-show-2019
or contact the Livestock Show Office at 225.771.6208.
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