|Zanetta Augustine, Extension Associate at the SU Ag Center standing on far right in purple, leads Fall Gardening Workshop attendees on a tour of the Center's greenhouse.|
|Fall Gardening Workshop attendees.|
Baton Rouge, La. – The near freezing morning temperature didn’t stop almost 100 attendees from showing up for the Southern University Ag Center’s Fall Gardening Workshop, held on November 24 in A.O. Williams Hall – SU Ag Center.
Prior to the start of the program, attendees were treated to smoothies and a juice breakfast bar made from vegetables grown in the Center’s Urban Demonstration Farm. Stephanie Elwood, Extension Associate at the SU Ag Center, provided the attendees with recipes to make the smoothies and juices at their homes during her presentation on Fall Season Planting and Smoothie and Juice Gardens.
SU Ag Center Vice Chancellor for Extension Dr. Gina E. Eubanks welcomed the packed crowd to the workshop and to the Southern University Ag Center.
Other presentations included Pollinators and Pests: Encouraging Healthy Ecosystems, which explained how some insects assist in the pollination of plants; Bee Keeping: Raising Queen Bees in the City, which discussed how to transplant a queen into a bee colony and maintain a bee colony in an urban environment; The Human Element: Maintaining and Growing an Urban Agriculture Community, which focused on community gardening and Non-traditional Uses for Traditional Crops, such as harvesting and selling banana leaves and making jelly from corn cobs.
Attendees were also given the opportunity to share topics that they would like to learn more about during the next workshop with the Ag Center’s staff.
The workshop ended with a tour of the Southern University Ag Center’s greenhouses and its Urban Demonstration Farm.
The Fall Gardening Workshop was co-sponsored by the Southern University Ag Center, its Wisteria Alliance Program and the Sustainable Agriculture Research and Education (SARE) Program.
For additional information about gardening, the SU Ag Center’s Urban Demonstration Farm or to schedule a tour of the Farm, contact Mila Berhane, Stephanie Elwood, Dawn Mellion-Patin or Zanetta Augustine at 225-771-2242.